Description Vegan & Gluten Free Directions: Mix 1 tablespoon into 1 cup of hot water for instant broth, or add a couple dashes to soups, noodles, sauces, and marinades for effortless layers of flavor. Ingredients: Water, Sea Salt, Coconut Sugar, Lime Vinegar, Ginger, Roasted Garlic, Onion Juice Concentrate (Onion Juice Concentrate, Sunflower Oil), Thai Basil Paste (Thai Basil, Canola/Olive Oil Blend, Lime Juice, Salt), Shitake Mushrooms, Yeast Extract, Spices, Kombu, Citric Acid. Allergens: Tree Nuts
