Description Additions: 2 1/2 lbs. of ground beef 1 1/4 lbs ground suet Cooking Directions: In a large kettle melt suet over low heat, stirring frequently to avoid sticking or burning. When thoroughly melted, add ground beef a little at a time stirring and pressing against sides of kettle to break up meat as fine as possible until all meat is thoroughly browned. Add the entire package of Chili Blend and mix thoroughly. Lower heat and allow mixture to simmer very slowly for 20 minutes. Ingredients: Chili peppers, comino, garlic powder, salt, oregano, spices and seasonings. Product formulation and packaging may change. Please refer to the product label for the most accurate information.
