LA CASA INSTANT DRY YEAST: La CASA IDY is the premier Instant Dry Yeast for making quality baked products with less than 10% sugar (bakers %). Our product does not need to be pre-hydrated prior to use and works well in no-time, short term, and conventional time bread making methods. EXCELLENT BAKING YEAST: Bagels, Baguettes, Buns, Rolls, Crackers, Pan Bread, Pizza Crust, English Muffins, and many more baking applications. Great substitute for cream, crumbled, or block yeast. Excellent fast acting bread machine yeast. STORAGE: We recommend storing unopened packages in a dry, ambient conditions. Our La Casa Instant Dry Yeast packages have a shelf life of two years, and have been pouch packed in order to remain stable and maximize yeast activity. OUR PROCESS: Nurtured and grown in sweet beet molasses, our yeast products are meticulously selected strains of Saccharomyces cerevisiae (yeast), which are processed in state of the art sterile facilities to insure the purest product available. We carefully de-hydrate the product to the smallest possible granular size to ensure rapid and uniform hydration when added directly to dough. QUALITY: La Casa products are made under the highest of quality standards.
